Chiffon Cake recipe from https://www.youtube.com/watch?v=YLO7A--OehA&ab_channel=sheldo%27skitchen
Custard filling from https://preppykitchen.com/vanilla-custard/
Ermine buttercream from https://www.recipetineats.com/fluffy-vanilla-frosting/#wprm-recipe-container-50424
Modifications:
Added purple sweet potato powder to chiffon cake - did not taste it though
Fillings: custard + a little bit of whipped cream
Tried using heavy cream for the outside, but since it was previously frozen, it would not whipped properly. Used Ermine buttercream instead.
Gold pearls: chocolate pears covered in gold dust
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