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Purple Sweet Potato Vintage Cake


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Modifications:

  1. Added purple sweet potato powder to chiffon cake - did not taste it though

  2. Fillings: custard + a little bit of whipped cream

  3. Tried using heavy cream for the outside, but since it was previously frozen, it would not whipped properly. Used Ermine buttercream instead.

  4. Gold pearls: chocolate pears covered in gold dust



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