Chiffon cake recipe from https://www.youtube.com/watch?v=YLO7A--OehA&ab_channel=sheldo%27skitchen
Ermine buttercream from https://www.recipetineats.com/fluffy-vanilla-frosting/#wprm-recipe-container-50424
Marshmallow fondant from https://tastesbetterfromscratch.com/marshmallow-fondant/
Modification:
Buttercream using local farm tanner brother dairy's strawberry milk, with strawberry pieces in between
Gold pearl: from Naked Chocolate in newtown, chocolate pearl covered in edible gold dust
Letters from white chocolate, on parchment paper, tracing with printed barbie font below
Chiffon cake 1/2 tsp strawberry extract and 1/2 tsp vanilla extract
note: next time use regular milk instead of strawberry milk, it was too runny and hard to control, had to put it in the freezer in between frosting
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